This Rainbow Sesame Noodle Salad brings every color of the rainbow to your plate. Crisp, fresh vegetables—red and green peppers, carrots, sugar snap peas, red onion, and cucumber—are tossed with linguine-style noodles and a deeply flavorful sesame dressing that keeps you coming back for seconds. Favorite Cold Noodle Salad Inspired by popular deli-style sesame noodle … Read more

This asparagus salad pairs shaved asparagus ribbons and massaged kale with beans, fresh green beans, blueberries, feta, and almonds. It’s tossed in a creamy hummus dressing that brightens the whole dish—light, satisfying, and packed with fiber. The BEST Asparagus Salad Recipe Most asparagus recipes bring to mind roasted or grilled preparations, but asparagus also shines … Read more

Homemade marshmallow fluff — yes, real homemade marshmallow fluff! This simple, irresistible recipe turns just a few pantry ingredients into a light, pillowy maple marshmallow fluff that’s far better than the store-bought version. All you need is maple syrup, unflavored gelatin, vanilla, a little water, and a stand mixer to whip it into clouds of … Read more

This is truly the best chili recipe: hearty, comforting, and full of flavor. It’s made with ground beef, two kinds of beans, multiple tomato products for depth, a simple homemade chili seasoning, and a small splash of maple syrup to balance the spices. This one-pot classic comes together quickly and is great for weeknights, game … Read more

Food has a unique way of bringing people together when words fall short. Right now, many of us in Minneapolis and beyond are feeling the weight of difficult times, and sometimes the simplest gesture—a warm, homemade meal—means more than anything else. Food can comfort, nourish, and connect us. A casserole is often the perfect expression … Read more

This oven-baked, juicy turkey tenderloin is ideal for a smaller Thanksgiving or a cozy weeknight meal. I make it throughout the winter because it’s consistently tender and flavorful—kids and picky eaters love it. Turkey tenderloins are also easier to find year-round than a whole turkey, making this an accessible staple. My local grocery stores often … Read more

Vegan Pasta Bake with White Wine Sauce Is there anything better than a healthy, creamy pasta bake? This vegan pasta bake combines roasted garlic, a cashew cream-based white wine sauce, and tender sautéed mushrooms and spinach for a comforting, flavorful dish. It works great for a weeknight dinner, a casual dinner party, or any time … Read more

I am excited to share one of my favorite pork shoulder preparations: slow roasted pork shoulder. Cooked low and slow, this roast develops a crisp, flavorful crust while the interior becomes tender and easy to shred. It’s an economical, crowd-pleasing dish that yields plenty of leftovers for sandwiches, tacos, nachos, and more. This slow roasted … Read more

Make this moist strawberry banana bread all summer long using fresh strawberries, ripe banana, white whole wheat flour and a touch of honey. This strawberry bread is kid-friendly, simple to prepare, and a healthier twist on classic banana bread without sacrificing flavor or texture. If you enjoy this loaf, try other banana bread variations like … Read more

This air fryer tofu is satisfyingly crispy on the outside, tender inside, and packed with flavor. The tofu soaks up a savory-sweet gochujang marinade, then crisps in the air fryer in about 10 minutes. Finish with a creamy chili mayo and a sprinkle of sesame seeds and green onions for contrast. It’s a reliable meatless … Read more