Make restaurant-style beef and broccoli at home with tender slices of flank steak, crisp sautéed broccoli, and a rich, glossy dark sauce. Best Beef and Broccoli Recipe Beef and broccoli is one of the most satisfying Chinese-American takeout classics. This homemade version brings together tender, thinly sliced flank steak, bright green broccoli, and a savory-sweet … Read more

Street corn never goes out of style. This collection of street corn-inspired recipes is the perfect place to find ideas and inspiration—whether you’re craving classic elote, a bold corn salad, a comforting chili, or creative tacos and casseroles. Below you’ll find my favorite and most reliable street corn recipes, each featuring the bright, smoky, and … Read more

These Miso Marinated Chicken Thighs are a simple way to elevate everyday chicken. The miso-based marinade infuses the meat with deep umami while honey and rice vinegar balance the flavors. Cooked until tender and juicy, these thighs are delicious served over jasmine rice and finished with fresh cilantro, green onion, and a squeeze of lime. … Read more

The day we learned how to spatchcock a chicken changed our grilling game. Spatchcocking — removing the backbone and flattening the bird — dramatically shortens cook time and helps the whole chicken cook evenly. Combine that with a simple brine and a bold dry rub, and you’ll get juicy, flavorful chicken every time. Grill a … Read more

Looking for easy New Year’s drinks? Try this simple yet elegant cranberry mimosa. With only three ingredients, it’s a festive, refreshing cocktail that’s perfect for celebrations and easy to scale for a crowd. If you need more New Year’s Eve drink ideas, continue reading for five great cocktail options that pair well with the mimosa … Read more

This flavorful teriyaki salmon is a wholesome, quick dinner made with real ingredients in under an hour. It pairs beautifully with steamed vegetables and your favorite grain for a balanced meal the whole family will enjoy. Delicious Teriyaki Salmon If you love a glossy, flavorful sauce, this teriyaki salmon delivers. The fish is marinated in … Read more

Whether you’re serving it for game day or enjoying it as a main dish, this Healthy Enchilada Dip comes together in one pan and about 35 minutes. It’s a longtime favorite—simple to prepare, full of flavor, and high in protein (about 33 g per serving). This recipe makes a hearty, saucy, bean-and-cheese dip that’s perfect … Read more

These High-Protein Peanut Flour Pancakes are a simple, tasty breakfast that packs a protein punch while keeping carbs and added fat low. Made with just ripe banana, peanut flour, and eggs, they’re quick to prepare and perfect for busy mornings or meal prep. If you love the classic peanut butter and banana pairing, this recipe … Read more

Welcome to the May 2023 edition of the Fit Foodie Cooking Club! This month we’re making one of our all-time favorite desserts — Honey Peanut Butter Scotcheroos. Follow along for tips, entry details for the monthly challenge, and ways to share your creation with the Fit Foodie community. What is Fit Foodie Cooking Club? The … Read more

Say goodbye to dry, bland chicken—these six easy chicken marinades add big flavor with minimal effort. Whether you’re firing up the grill for a summer cookout, prepping meals for the week, or looking for a quick weeknight dinner, these marinades transform ordinary chicken into juicy, delicious meals. Each marinade comes together in minutes: whisk the … Read more