Fit Foodie Cooking Club April 2024 Classes and Recipes

Welcome to the April installment of the Fit Foodie Cooking Club. This month we’re celebrating our ongoing pickle obsession with a fresh, flavorful take: the dill pickle chicken salad. It’s tangy, crunchy, and creamy all at once—an easy recipe that’s become a favorite in our kitchen and one we hope you’ll enjoy making too.

A bowl of dill pickle chicken salad, part of the fit foodie cooking club for april 2024.

What is Fit Foodie Cooking Club?

The Fit Foodie Cooking Club is a monthly cooking challenge designed to bring cooks of all levels together to prepare the same recipe from scratch. Each month we choose a recipe to spotlight—so our community can share photos, tips, and feedback while we all build confidence in the kitchen. It’s a simple way to celebrate real food, try something new, and connect with other food lovers.

April 2024 – The Details

Please read the entry details below carefully so your submission qualifies. If you have questions, leave them in the comments on this post.

Recipe of the Month: Dill Pickle Chicken Salad

April’s recipe highlights the bright, briny flavor of dill pickles combined with tender shredded chicken and a creamy dressing. This version balances tangy pickle juice with Greek yogurt and just enough mayo for richness. With crunchy celery and onion plus a generous handful of fresh dill, the result is a lively chicken salad that’s perfect on sandwiches, toast, or served over greens.

This recipe is intentionally simple and quick: rotisserie chicken keeps prep time to a minimum, while plenty of chopped baby dill pickles ensures you get pickle flavor in every bite. If you love bold, savory flavors with a refreshing finish, this chicken salad is for you.

Ingredients for a recipe including shredded chicken, chopped onions, sliced pickles, and diced celery in a bowl with tongs.

All About Dill Pickle Chicken Salad

Ingredients You’ll Need

  • Shredded chicken: We recommend 1.5 pounds of shredded chicken—rotisserie chicken is a convenient shortcut but any cooked, shredded chicken will work.
  • Baby dill pickles: About 2 cups of sliced baby dills to provide crunch and tang throughout the salad.
  • Crunchy vegetables: Finely diced white onion and celery add texture and freshness to balance the creamy dressing.
  • Fresh dill: A generous handful of chopped fresh dill brightens the entire dish and complements the pickle flavor.
  • Creamy dressing: A base of Greek yogurt plus a bit of mayo creates a creamy, tangy dressing. Season with dill pickle juice, lemon juice, garlic powder, and salt to taste.
Ingredients in a bowl with a whisk, ready for mixing.

Tools You’ll Need

To prepare this chicken salad you’ll want a large mixing bowl, a sharp knife for chopping, a cutting board, measuring spoons, and a whisk or spoon to combine the dressing. A fork or two for shredding chicken and tongs for serving are also handy. If you’re using a rotisserie chicken, kitchen shears make quick work of removing meat from the bones.

A bowl of dill pickle chicken salad with sliced pickles and fresh dill, accompanied by serving utensils.

How to Enter

Ready to share your version of the recipe? Follow the steps below to submit your entry.

  1. Visit the dill pickle chicken salad post on our site.
  2. Make the recipe and take a clear photo of your finished dish.
  3. Leave a comment on the dill pickle chicken salad blog post that includes your photo and a brief note about how it turned out. A star rating is appreciated but not required. Be sure to include your name and a valid email address in the comment form so we can contact potential winners.
A bowl of chicken and pickle salad garnished with dill, accompanied by a serving fork, on a white surface with pickles and chopped celery nearby.

Important Dates

Tuesday, April 2, 2024 – The first day you may submit an entry.

Tuesday, April 30, 2024 – Final day to submit your photo and comment.

Wednesday, May 1, 2024 – Winners will be randomly selected and announced in this blog post and on social media.

The Prize

Two participants will each receive a $100 lululemon gift card. Winners are chosen at random from qualifying comments submitted between April 2 and April 30. Announcements will be made on Wednesday, May 1 via this blog post and on social media.

Charity of the Month

Together Rising transforms collective heartbreak into effective action. They respond to urgent needs in communities by connecting donor generosity to organizations and individuals addressing those needs—supporting projects such as emergency relief, maternal health, recovery resources, and other vital services.

We will double the match from our giveaway winners and donate $400 to Together Rising to support their ongoing efforts.

Donate

We welcome and appreciate any support you can offer to this month’s charity. If you’re able, please consider making a donation to Together Rising through their official donation channels.

Chicken salad with pickles and dill on toasted bread.