I used to get frazzled every year when it came time to make the classic pumpkin pie, but a few simple shortcuts and tips changed everything. A pre-made crust and a handful of straightforward steps make this pumpkin pie one of the easiest and most reliable desserts for the holidays. Don’t feel guilty about using … Read more

I can’t count how many times freezer meals have rescued a busy evening. There’s nothing like pulling a complete dinner from the freezer, letting it thaw, and cooking it in one pot. These four high-protein freezer meals each deliver at least 20 grams of protein per serving and are recipes I love making for family … Read more

Say hello to a gorgeous Eggnog Creme Brûlée that tastes fancy but is incredibly simple to make. This version uses just four ingredients—eggnog ice cream, egg yolks, vanilla extract, and sugar—to create a creamy custard with a crisp caramelized top. It’s perfect for holiday dinners, dinner parties, or any time you want an impressive dessert … Read more

We’ve been sharing recipes since 2010, and this is one of our earliest healthy oatmeal cookie recipes. Hundreds of readers have made these cookies — they’re soft, slightly chewy, and balanced so they feel both wholesome and indulgent. After many rounds of testing we landed on an easy version that uses rolled oats, a bit … Read more

If you’re searching for a reliable ground chicken burger recipe, this is the one to keep. The trick that keeps these chicken burgers incredibly moist is folding in cold butter—tested and proven to make a major difference. We tried versions with and without butter and the addition won hands down. The flavor profile uses classic … Read more

Sun’s Out Guns Out — Upper Body Strength & Cardio Workout Equipment needed: Light, medium, and heavy dumbbells; sturdy chair or bench. Warm-up: 20-minute light jog or brisk walk to raise heart rate and prepare muscles. Description: Complete 2 sets of each exercise. Rest 30–60 seconds between sets. This routine blends upper-body strength, core stability, … Read more

This homemade granola recipe is an easy, healthy breakfast staple to keep on hand. It combines rolled oats, almonds, pepitas (pumpkin seeds), dried cranberries and a little maple syrup for natural sweetness. Use it to add crunch to smoothie bowls, yogurt parfaits, chia pudding or a bowl of milk. Homemade Granola Recipe This recipe is … Read more

Get into the holiday spirit with a bright, balanced Apple Cider Cocktail. This drink pairs apple cider and rye whiskey with fresh orange juice, a pinch of sugar and a few dashes of bitters for depth. A sprig of fresh rosemary and a twist of orange peel finish the cocktail with aromatic flair. Holiday Cocktail … Read more

Cool down this summer with a dreamy, creamy Peanut Butter Banana Ice Box Cake. This no-bake dessert layers ripe bananas, vanilla wafers, mini chocolate chips and a surprisingly silky cottage cheese filling blended with maple syrup and peanut butter. It’s fast to assemble, freezer-friendly, and a protein-packed twist on a classic icebox cake. On hot … Read more

The creamiest, most flavorful Pumpkin Curry comes together quickly in the Instant Pot for an easy, healthy weeknight meal. This vegetarian (and easily vegan) Thai-style curry is rich with coconut milk, red Thai curry paste, and bright lime — and it’s packed with vegetables to make it a satisfying main course. Pumpkin Curry in the … Read more