This secretly healthy edible cookie dough dip is built on a base of garbanzo beans (chickpeas) and tastes just like cookie dough. It’s a quick no-bake treat you can make in about 10 minutes, with three flavor variations: Chocolate Chip, Brownie Batter Sea Salt, and Churro. Each version uses simple, natural ingredients and blends to … Read more

I can’t get enough of these pistachio cheesecake cups. They’re high in protein thanks to blended cottage cheese and deliver the classic pistachio cheesecake flavor in perfectly portioned mini cups. These little treats use pistachio butter to create a natural green hue—no food coloring needed—and are layered over a graham cracker crust with a thin … Read more

Made with a simple cashew cream sauce, this Vegan Mac and Cheese is ultra-rich and as creamy as the classic version—without any dairy. The cashew-based sauce offers a balanced, savory flavor that clings to every noodle. Built from pantry staples, this recipe is fast to prepare, fully customizable, and ideal for a cozy weeknight dinner … Read more

We’ve relied on this simple homemade pumpkin pie spice blend for years when making fall desserts and seasonal drinks. It’s an easy mixture of warm, aromatic spices that enhances pumpkin puree and a wide variety of baked goods. You don’t need canned pumpkin or any unusual ingredients—just common ground spices and a jar. Note: despite … Read more

Our 2022 Thanksgiving menu is ready—and it’s full of crowd-pleasing recipes. Below you’ll find every dish you need for a memorable Thanksgiving table plus a simple week-of checklist to help you feel organized and relaxed as the big day approaches. Happy Thanksgiving Happy Thanksgiving! This year we’re elevating the classics with a few exciting additions. … Read more

Looking for the orange smoothie of your dreams? Try this vitamin C–packed Orange Creamsicle Smoothie. It’s a creamy, refreshing delight that uses just three core ingredients and a handful of optional add-ins to suit your taste. Perfect for breakfast, a mid-day snack, or a healthy dessert. Dreamy and Creamy This Orange Creamsicle Smoothie is exactly … Read more

Meet your new fall favorite: oil-free chocolate pumpkin muffins that are unbelievably moist and full of flavor. These muffins use simple whole-food ingredients—white whole wheat flour, pumpkin puree, unsweetened applesauce, warm spices and dark chocolate chips—to deliver a tender, chocolatey muffin without any added oil. They’re an excellent option when you want a comforting autumn … Read more

Since I arrived in Austin, I’ve noticed a few things that stand out about the city and my experience here. [First] Technology is everywhere. If you don’t carry a smartphone or tablet, you might feel a little out of place. Apple devices, in particular, are very common here—iPhones and iPads are everywhere. I still use … Read more

This protein cookie dough bark pairs a chewy oatmeal peanut butter cookie-dough layer with a glossy homemade magic-shell chocolate topping and a generous sprinkle of monster-style trail mix. Each chunk delivers about 14 g of protein, making this a satisfying, protein-forward sweet treat you can keep in the freezer for quick snacking. Store the bark … Read more

If you want a cozy, flavor-packed dinner that doesn’t demand a lot of hands-on time, this easy baked ramen recipe is ideal. Everything cooks together in a single casserole: bite-sized chicken, crisp-tender broccoli, and chewy ramen noodles that soak up a savory sauce made with Japanese BBQ, garlic, ginger, and sesame oil. Unlike stovetop ramen, … Read more